Pizza, Valentino Pizzeria, Sarasota, Florida, Trattoria

LUNCH SPECIALS

Lunch menu served from 11am-4pm

Combos | Entrees | Pasta

COMBO’S

SIDE SALAD + SLICE
cheese 5.5 - 1 topping 6 - gourmet 6.5

2 SLICES + SODA
cheese 6.9 - 1 topping 7.9 - gourmet 8.9

CALZONE (OR) STROMBOLI + FREE SODA 9.5

½ SANDWICH + SIDE SALAD (OR) SOUP 8.9

SOUP & SALAD COMBO 7.9

ENTRÉE SPECIALS

(served with a side salad)

Eggplant…9 Chicken…10 Veal…12

CARDINALE (chicken or veal)
shitake mushrooms, prosciutto, spinach, mozzarella, marsala

PARMIGIANA (chicken or veal)
baked w/our homemade sauce & mozzarella. Oaky’s favorite!

FRANCESE (chicken or veal)
dipped in egg, sautéed in lemon, white wine

PICATTA (chicken or veal)
lemon, capers, white wine sauce

FRANKY MARSALA (chicken or veal)
mushrooms, marsala sauce

VALENTINO (chicken or veal)
breaded & sautéed w/olives, artichokes, onion, wine sauce

CHICKEN di PADRE
grilled or breaded w/broccoli rabe & long hot peppers

CHICKEN GIAMBOTTA
sautéed w/sausage, bell peppers, shrooms, potatoes, wine sauce

CHICKEN MURPHY
sautéed w/shrooms, onions, vinegar peppers, potatoes, wine sauce (Hot or Sweet)

CHICKEN SAVOY
garlic, oregano, balsamic vinegar sauce

EGGPLANT PARMIGIANA

EGGPLANT ROLLATINI
breaded & rolled, stuffed w/ricotta

Return to the Top of the Page

PASTA SPECIALS

Any Dish Only…8.5

BAMBINO
bowtie pasta, grilled chicken, broccoli, fresh tomato,
garlic & oil

BENNY’S PENNE
mushrooms, sausage, fresh spinach with
a light marsala cream sauce

GRANDMA’S SUNDAY GRAVY
choice of pasta, homemade tomato sauce, meatball, sausage,
pot cheese (ricotta)

BUTCHIE’S BOLOGNESE
fussilli (corkscrew pasta) w/meat sauce

DEJURA GORGONZOLA
penne, gorgonzola, sun dried tomato, fresh spinach,
roasted garlic, light cream

RAJOPPI’S PUTTANESCA
angel hair pasta, capers, kalamata olives,
hint of anchovy, marinara

MOMMA’S PASTA
shrimp w/broccoli rabe, onion, pancetta,
fresh tomato over linguine

TORTELLINI Di PASQUALE
prosciutto, roasted garlic, basil, fresh tomato,
light cream sauce

RIGATONI VODKA
light pink cream sauce

MISSY’S MACARONI
rigatoni, sausage, broccoli rabe, garlic & oil

CURLY’S CAPELLINI
clams & shrimp, sautéed w/shitake mushrooms,
arugula, tomato

LOUIE’S LINGUINE & CLAMS
white or red sauce

FETTUCCINI ALFREDO

RIGATONI AL TELEFONO
marinara sauce, fresh basil, tossed w/fresh mozzarella

PENNE ARRABIATA
marinara, hot cherry peppers, black olives

FLO’s “cheese” RAVIOLI
homemade recipe just like in her North Bergen kitchen

BAKED ZITI

STUFFED SHELLS

MANICOTTI

Return to the Top of the Page

Whole Wheat & Gluten Free Pasta Available
additional charge




LUNCH SPECIALS Lunch menu served from 11am-4pm Combos \| Entrees \| Pasta COMBO’S SIDE SALAD + SLICE cheese 5.5 - 1 topping 6 - gourmet 6.5 2 SLICES + SODA cheese 6.9 - 1 topping 7.9 - gourmet 8.9 CALZONE (OR) STROMBOLI + FREE SODA 9.5 ½ SANDWICH + SIDE SALAD (OR) SOUP 8.9 SOUP & SALAD COMBO 7.9 ENTRÉE SPECIALS (served with a side salad) Eggplant…9 Chicken…10 Veal…12 CARDINALE (chicken or veal) shitake mushrooms, prosciutto, spinach, mozzarella, marsala PARMIGIANA (chicken or veal) baked w/our homemade sauce & mozzarella. Oaky’s favorite! FRANCESE (chicken or veal) dipped in egg, sautéed in lemon, white wine PICATTA (chicken or veal) lemon, capers, white wine sauce FRANKY MARSALA (chicken or veal) mushrooms, marsala sauce VALENTINO (chicken or veal) breaded & sautéed w/olives, artichokes, onion, wine sauce CHICKEN di PADRE grilled or breaded w/broccoli rabe & long hot peppers CHICKEN GIAMBOTTA sautéed w/sausage, bell peppers, shrooms, potatoes, wine sauce CHICKEN MURPHY sautéed w/shrooms, onions, vinegar peppers, potatoes, wine sauce (Hot or Sweet) CHICKEN SAVOY garlic, oregano, balsamic vinegar sauce EGGPLANT PARMIGIANA EGGPLANT ROLLATINI breaded & rolled, stuffed w/ricotta Return to the Top of the Page PASTA SPECIALS Any Dish Only…8.5 BAMBINO bowtie pasta, grilled chicken, broccoli, fresh tomato, garlic & oil BENNY’S PENNE mushrooms, sausage, fresh spinach with a light marsala cream sauce GRANDMA’S SUNDAY GRAVY choice of pasta, homemade tomato sauce, meatball, sausage, pot cheese (ricotta) BUTCHIE’S BOLOGNESE fussilli (corkscrew pasta) w/meat sauce DEJURA GORGONZOLA penne, gorgonzola, sun dried tomato, fresh spinach, roasted garlic, light cream RAJOPPI’S PUTTANESCA angel hair pasta, capers, kalamata olives, hint of anchovy, marinara MOMMA’S PASTA shrimp w/broccoli rabe, onion, pancetta, fresh tomato over linguine TORTELLINI Di PASQUALE prosciutto, roasted garlic, basil, fresh tomato, light cream sauce RIGATONI VODKA light pink cream sauce MISSY’S MACARONI rigatoni, sausage, broccoli rabe, garlic & oil CURLY’S CAPELLINI clams & shrimp, sautéed w/shitake mushrooms, arugula, tomato LOUIE’S LINGUINE & CLAMS white or red sauce FETTUCCINI ALFREDO RIGATONI AL TELEFONO marinara sauce, fresh basil, tossed w/fresh mozzarella PENNE ARRABIATA marinara, hot cherry peppers, black olives FLO’s “cheese” RAVIOLI homemade recipe just like in her North Bergen kitchen BAKED ZITI STUFFED SHELLS MANICOTTI Return to the Top of the Page Whole Wheat & Gluten Free Pasta Available additional charge