Pizza, Valentino Pizzeria, Sarasota, Florida, Trattoria

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Sandwiches | Salads | Soup | Antipasti | Entrees | Pizza | Pasta | Bambino's

SANDWICHES

CHICKEN PARM 9

MEATBALL PARM 7.9

VEAL PARM 9.5

EGGPLANT PARM 8.9

FRITTATA “EGG” SANDWICH 7.5
includes 2: potatoes, bell peppers, sausage, pepperoni, hot cherry peppers, onions, mushrooms

SAUSAGE & PEPPERS 8.9
topped w/ tomato sauce

MIMMO’S STEAK 10
sauteed mushrooms, Italian long hot peppers, crispy potatoes on
garlic bread. Add mozz. 1

ITALIAN SAUSAGE 8.9
topped w/ sautéed bell peppers, onions, thin fried potatoes

GRILLED or BREADED CHICKEN 9.9
- broccoli rabe, long hot peppers
- arugula tomato, fresh mozz, balsamic
- roasted peppers, fresh mozz, balsamic

ITALIAN CHEESE STEAK 9.5
topped w/ sautéed bell peppers, onions, mozzarella, thin fried potatoes

*PROSCIUTTO 9.9
fresh mozzarella, arugula, fire roasted red peppers, xvoo & balsamic

*HAM & CHEESE 8
lettuce, tomato, onion, oil, vinegar

*HAM, SALAMI, PROVOLONE 8
lettuce, tomato, onion, oil, vinegar

*GRILLED EGGPLANT 9
fire roasted red peppers, arugula, tomato, fresh mozzarella, balsamic

*choice of Italian bread or whole wheat wrap

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SALADS

CAESAR 8
romaine, croutons, topped with grated parmigiana

ARUGULA 8.9
tomato, shaved parmigiana reggiano

HOUSE SALAD 7.5
carrots, cucumber, onion, black olives, tomato

MIXED GREEN 9.5 (for 2) 13.5
organic greens, fire roasted red peppers, olives, tomatoes, red onion, artichoke hearts, gorgonzola, balsamic vinaigrette

TONI SALAD 9.5 (for 2) 13.5
chopped w/ pepperoni, salami, ham, provolone, mozzarella, onion, cucumbers, olives, fire roasted red peppers

TOMATO & ONION 8.5
fresh mozzarella, xvoo, red onion, herbs

SPINACH 8.9
fire roasted red peppers, fresh mozzarella, vinaigrette

CALAMARI SALAD 10.5
carrots, celery, lemon, xvoo, pepperocini & olives

SCUNGILLI SALAD 11.5
carrots, celery, lemon, xvoo, pepperocini & olives

SEAFOOD SALAD 13.5
shrimp, calamari, scungilli, carrots, celery, lemon, xvoo, pepperocini & olives

SIDE SALAD 5
*Add grilled chicken/shrimp ¾

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SOUPS

STRACIATELLA ROMANO 5.5
Italian’s version of egg drop soup only we add fresh spinach & parmigiana

PASTA “fazool” FAGIOLI 5.9
beans & pasta, favorite w/ la famiglia!

ESCAROLE & BEANS 5.9
escarole, hint of sausage, garlic, tomato

TORTELLINI IN BRODO 5.5
tortellini, fresh tomato, parmigiana simmered in stock

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ANTIPASTI

CRISPY CALAMARI 9.9
hot or sweet marinara dipping sauce

BRUSCHETTA 8.5
pick: tomato, white bean or both

MUSSELS “ROCCO” STYLE 11.5
simmered in a light garlicky red or white sauce (Hot or Sweet)

ZUPPA di CLAMS 11
dozen little necks simmered in a light red or white sauce (Hot or Sweet)

COLD ANTIPASTO 17
prosciutto, salami, ham, marinated artichokes, fire roasted peppers, fresh mozzarella, parmigiana reggiano, olives (can be shared)

CARMELINA’S CALAMARI 10.5
sautéed w/ olives, capers, fresh tomato, hint of hot pepper & onion

BROCCOLI RABE 10.5
healthy Italian greens w/ xvoo & garlic - add sausage 1.50

SHRIMP VITALE 10.5
garlic crostini topped w/ spicy shrimp. Grandpa “Pasqualeez” favorite!

NONNA’s LONG HOT PEPPERS 10.5
sauteed w/ thin fried potatoes. Just like grandma Helen’s!

STUFFED MUSHROOMS 8.9
breadcrumbs, spinach, mozzarella & marsala sauce

CLAMS OREGANATA 9
baked little necks stuffed w/ a traditional Italian breadcrumb

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ENTREES

Served with Pasta or Salad

CARDINALE chicken 16.9 - veal 19.9
shiitake mushrooms, prosciutto, spinach, mozzarella, marsala

PARMIGIANA chicken 16 - veal 19 - shrimp 18
baked w/ our homemade sauce & mozzarella

FRANCESE chicken 16 - veal 19 - shrimp 18
dipped in egg, sautéed in lemon, white wine

PICATTA chicken 16 - veal 19
lemon, capers, white wine sauce

FRANKY MARSALA chicken 16 - veal 19
mushrooms, marsala sauce

VALENTINO chicken 16.5 - veal 19.5
breaded & sautéed w/ olives, artichokes, touch of onion, wine sauce

CHICKEN di PADRE 16.9
grilled or breaded w/ broccoli rabe & long hot peppers

CHICKEN GIAMBOTTA 16.5
sautéed w/ sausage, bell peppers, shrooms, potatoes, wine sauce

CHICKEN MURPHY 16.5
sautéed w/ shrooms, onions, vinegar peppers, potatoes, wine sauce (Hot or Sweet)

CHICKEN SAVOY 16
garlic, oregano, balsamic vinegar sauce

EGGPLANT PARMIGIANA 14
breaded and baked w/ homemade tomato sauce, mozzarella, pecorino

EGGPLANT ROLLATINI 14.5
breaded & rolled, stuffed w/ ricotta & mozzarella

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PIZZA

PLAIN CHEESE 13.9

SICILIAN 16.9
square thick crust pizza

JOSEPHINE GRANDMA’S PAN PIE 19
square thin crust topped w/ margherita sauce, pecorino, mozzarella

VISAGGIO PIZZA 19.5
pepperoni, sausage, meatballs, mushrooms, onions, peppers, black olives

MARGHERITA 17.5
plum tomato sauce, garlic, fresh mozzarella, basil, xvoo
Just like in Naples!

WHITE PIZZA 16
ricotta, mozzarella, hint of garlic

BRUSCHETTA PIZZA 18
fresh tomato, basil, red onion, arugula, fresh mozzarella tossed & served on our warm brick oven crust (toppings are cold)

QUATRO FORMAGIO 17
to sauce or not to sauce…that is the question!

CARNE AMORE 19.9
meatball, bacon, roni, sausage & ham

BUFFALO CHICKEN PIZZA 19
spicy buffalo chicken, blue cheese, mozzarella, hint of tomato

CHEESE STEAK PIZZA 19.5
sauceless pizza w/ sautéed onions, peppers, thin crispy potatoes, mozzarella

CHICKEN FRANCESE PIZZA 19.5
lemon, white wine sauce topped w/ mozzarella

VEGGIE PIZZA 19.5
topped w/ an assortment of fresh veggies

CHICKEN PARM PIZZA 19.5

CHICKEN SAVOY PIZZA 19.5
balsamic vinegar sauce, roasted peppers, mozzarella

CLAMS CASINO PIZZA 19
chopped clams, bacon, garlic, mozzarella, touch of fresh tomato

EGGPLANT PARM PIZZA 17.5

RIGATONI VODKA PIZZA 19

VALENTINO PIZZA 18.5
sauceless pizza topped w/ sautéed shrooms, sausage, roasted garlic, fresh tomato

CRISPY CALAMARI PIZZA 18.9
spicy or sweet sauce!

GRILLED EGGPLANT PIZZA 18.5
our brick oven crust toped w/ grilled eggplant, roasted peppers, arugula, fresh
mozzarella, touch of parmigiana (toppings are cold)

TACO PIZZA 19
spicy ground beef, cheddar cheese, topped w/ lettuce, tomato, red onion

*ADDITIONAL TOPPINGS (per item) 2
black olives - mushrooms - peppers - onions - broccoli - spinach
bacon - pepperoni - meatball - sausage - anchovies - fresh garlic - ham
Gourmet toppings priced according to market price

PERSONAL PIZZAS

Cheese 10 - Gourmet 13

CALZONE ~ STROMBOLI
choice of 2 toppings from above list 9.5

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PASTA

substitute whole wheat pasta 1.50

PASTA W/ TOMATO SAUCE 11
add meatballs 2.5

BAMBINO 14
bowtie pasta, grilled chicken, broccoli, fresh tomato, garlic & oil

BENNY’S PENNE 14.5
mushrooms, sausage, fresh spinach w/ a light marsala cream sauce

GRANDMA’S SUNDAY GRAVY 14
choice of pasta, homemade tomato sauce, meatball, sausage, pot cheese (ricotta)

CRAZY ALFREDO 14.5
penne, chicken, fire roasted red peppers, spicy light alfredo sauce

BUTCHIE’S BOLOGNESE 14
fussilli (corkscrew pasta) w/ meat sauce

DEJURA GORGONZOLA 14.5
penne, gorgonzola, sun dried tomato, fresh spinach, roasted garlic, light cream

RAJOPPI’S PUTTANESCA 13.9
angel hair pasta, capers, kalamata olives, hint of anchovy, marinara

MOMMA’S PASTA 17
shrimp w/ broccoli rabe, onion, pancetta, fresh tomato over linguine

TORTELLINI Di PASQUALE 14.5
prosciutto, roasted garlic, basil, fresh tomato, light cream sauce

RIGATONI VODKA 13.5
light pink cream sauce

MISSY’S MACARONI 14.5
rigatoni, sausage, broccoli rabe, garlic & oil

CURLY’S CAPELLINI 17.5
clams & shrimp, sautéed w/ shiitake mushrooms, arugula, tomato

LOUIE’S LINGUINE & CLAMS 14.9
white or red sauce

FETTUCCINI ALFREDO 13.5

RIGATONI AL TELEFONO 13.5
marinara sauce, fresh basil, tossed w/ fresh mozzarella

PENNE ARRABIATA 13
marinara, hot cherry peppers, black olives

ZUPPA di PESCE 18
clams, shrimp, mussels, calamari, scungilli, in white or red sauce over linguine

FLO’s “cheese” RAVIOLI 11
homemade recipe just like in her North Bergen kitchen

PESCE FRA DIAVOLO mussels 15 - shrimp 18.5 - calamari 16.5 - scungilli 17.5
sautéed in a spicy marinara sauce over linguine

LASAGNA 14.5
layered w/ ricotta, mozzarella, sausage & beef, Mamma Visaggio’s homemade recipe!

BAKED ZITI 13

MANICOTTI 13

STUFFED SHELLS 13

LOBSTER RAVIOLI 16
topped with Vodka cream sauce

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BAMBINO’S BELLIES

MIA’S SPAGHETTI & MEATBALLS 6

MIKIE’S MAC & CHEESE 6.5

CHICKEN FINGERS 7
served over fries

PIZZA BY THE SLICE 3.75
For kids only after 4pm!

MOZZARELLA STICKS 6

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VALENTINO MENU Sandwiches \| Salads \| Soup \| Antipasti \| Entrees \| Pizza \| Pasta \| Bambino's SANDWICHES CHICKEN PARM 9 MEATBALL PARM 7.9 VEAL PARM 9.5 EGGPLANT PARM 8.9 FRITTATA “EGG” SANDWICH 7.5 includes 2: potatoes, bell peppers, sausage, pepperoni, hot cherry peppers, onions, mushrooms SAUSAGE & PEPPERS 8.9 topped w/ tomato sauce MIMMO’S STEAK 10 sauteed mushrooms, Italian long hot peppers, crispy potatoes on garlic bread. Add mozz. 1 ITALIAN SAUSAGE 8.9 topped w/ sautéed bell peppers, onions, thin fried potatoes GRILLED or BREADED CHICKEN 9.9 - broccoli rabe, long hot peppers - arugula tomato, fresh mozz, balsamic - roasted peppers, fresh mozz, balsamic ITALIAN CHEESE STEAK 9.5 topped w/ sautéed bell peppers, onions, mozzarella, thin fried potatoes PROSCIUTTO 9.9 fresh mozzarella, arugula, fire roasted red peppers, xvoo & balsamic HAM & CHEESE 8 lettuce, tomato, onion, oil, vinegar HAM, SALAMI, PROVOLONE 8 lettuce, tomato, onion, oil, vinegar GRILLED EGGPLANT 9 fire roasted red peppers, arugula, tomato, fresh mozzarella, balsamic choice of Italian bread or whole wheat wrap Return to the Top of the Page SALADS CAESAR* 8 romaine, croutons, topped with grated parmigiana ARUGULA 8.9 tomato, shaved parmigiana reggiano HOUSE SALAD 7.5 carrots, cucumber, onion, black olives, tomato MIXED GREEN 9.5 (for 2) 13.5 organic greens, fire roasted red peppers, olives, tomatoes, red onion, artichoke hearts, gorgonzola, balsamic vinaigrette TONI SALAD 9.5 (for 2) 13.5 chopped w/ pepperoni, salami, ham, provolone, mozzarella, onion, cucumbers, olives, fire roasted red peppers TOMATO & ONION 8.5 fresh mozzarella, xvoo, red onion, herbs SPINACH 8.9 fire roasted red peppers, fresh mozzarella, vinaigrette CALAMARI SALAD 10.5 carrots, celery, lemon, xvoo, pepperocini & olives SCUNGILLI SALAD 11.5 carrots, celery, lemon, xvoo, pepperocini & olives SEAFOOD SALAD 13.5 shrimp, calamari, scungilli, carrots, celery, lemon, xvoo, pepperocini & olives SIDE SALAD 5 Add grilled chicken/shrimp ¾ Return to the Top of the Page SOUPS STRACIATELLA ROMANO* 5.5 Italian’s version of egg drop soup only we add fresh spinach & parmigiana PASTA “fazool” FAGIOLI 5.9 beans & pasta, favorite w/ la famiglia! ESCAROLE & BEANS 5.9 escarole, hint of sausage, garlic, tomato TORTELLINI IN BRODO 5.5 tortellini, fresh tomato, parmigiana simmered in stock Return to the Top of the Page ANTIPASTI CRISPY CALAMARI 9.9 hot or sweet marinara dipping sauce BRUSCHETTA 8.5 pick: tomato, white bean or both MUSSELS “ROCCO” STYLE 11.5 simmered in a light garlicky red or white sauce (Hot or Sweet) ZUPPA di CLAMS 11 dozen little necks simmered in a light red or white sauce (Hot or Sweet) COLD ANTIPASTO 17 prosciutto, salami, ham, marinated artichokes, fire roasted peppers, fresh mozzarella, parmigiana reggiano, olives (can be shared) CARMELINA’S CALAMARI 10.5 sautéed w/ olives, capers, fresh tomato, hint of hot pepper & onion BROCCOLI RABE 10.5 healthy Italian greens w/ xvoo & garlic - add sausage 1.50 SHRIMP VITALE 10.5 garlic crostini topped w/ spicy shrimp. Grandpa “Pasqualeez” favorite! NONNA’s LONG HOT PEPPERS 10.5 sauteed w/ thin fried potatoes. Just like grandma Helen’s! STUFFED MUSHROOMS 8.9 breadcrumbs, spinach, mozzarella & marsala sauce CLAMS OREGANATA 9 baked little necks stuffed w/ a traditional Italian breadcrumb Return to the Top of the Page ENTREES Served with Pasta or Salad CARDINALE chicken 16.9 - veal 19.9 shiitake mushrooms, prosciutto, spinach, mozzarella, marsala PARMIGIANA chicken 16 - veal 19 - shrimp 18 baked w/ our homemade sauce & mozzarella FRANCESE chicken 16 - veal 19 - shrimp 18 dipped in egg, sautéed in lemon, white wine PICATTA chicken 16 - veal 19 lemon, capers, white wine sauce FRANKY MARSALA chicken 16 - veal 19 mushrooms, marsala sauce VALENTINO chicken 16.5 - veal 19.5 breaded & sautéed w/ olives, artichokes, touch of onion, wine sauce CHICKEN di PADRE 16.9 grilled or breaded w/ broccoli rabe & long hot peppers CHICKEN GIAMBOTTA 16.5 sautéed w/ sausage, bell peppers, shrooms, potatoes, wine sauce CHICKEN MURPHY 16.5 sautéed w/ shrooms, onions, vinegar peppers, potatoes, wine sauce (Hot or Sweet) CHICKEN SAVOY 16 garlic, oregano, balsamic vinegar sauce EGGPLANT PARMIGIANA 14 breaded and baked w/ homemade tomato sauce, mozzarella, pecorino EGGPLANT ROLLATINI 14.5 breaded & rolled, stuffed w/ ricotta & mozzarella Return to the Top of the Page PIZZA PLAIN CHEESE 13.9 SICILIAN 16.9 square thick crust pizza JOSEPHINE GRANDMA’S PAN PIE 19 square thin crust topped w/ margherita sauce, pecorino, mozzarella VISAGGIO PIZZA 19.5 pepperoni, sausage, meatballs, mushrooms, onions, peppers, black olives MARGHERITA 17.5 plum tomato sauce, garlic, fresh mozzarella, basil, xvoo Just like in Naples! WHITE PIZZA 16 ricotta, mozzarella, hint of garlic BRUSCHETTA PIZZA 18 fresh tomato, basil, red onion, arugula, fresh mozzarella tossed & served on our warm brick oven crust (toppings are cold) QUATRO FORMAGIO 17 to sauce or not to sauce…that is the question! CARNE AMORE 19.9 meatball, bacon, roni, sausage & ham BUFFALO CHICKEN PIZZA 19 spicy buffalo chicken, blue cheese, mozzarella, hint of tomato CHEESE STEAK PIZZA 19.5 sauceless pizza w/ sautéed onions, peppers, thin crispy potatoes, mozzarella CHICKEN FRANCESE PIZZA 19.5 lemon, white wine sauce topped w/ mozzarella VEGGIE PIZZA 19.5 topped w/ an assortment of fresh veggies CHICKEN PARM PIZZA 19.5 CHICKEN SAVOY PIZZA 19.5 balsamic vinegar sauce, roasted peppers, mozzarella CLAMS CASINO PIZZA 19 chopped clams, bacon, garlic, mozzarella, touch of fresh tomato EGGPLANT PARM PIZZA 17.5 RIGATONI VODKA PIZZA 19 VALENTINO PIZZA 18.5 sauceless pizza topped w/ sautéed shrooms, sausage, roasted garlic, fresh tomato CRISPY CALAMARI PIZZA 18.9 spicy or sweet sauce! GRILLED EGGPLANT PIZZA 18.5 our brick oven crust toped w/ grilled eggplant, roasted peppers, arugula, fresh mozzarella, touch of parmigiana (toppings are cold) TACO PIZZA 19 spicy ground beef, cheddar cheese, topped w/ lettuce, tomato, red onion ADDITIONAL TOPPINGS (per item) 2 black olives - mushrooms - peppers - onions - broccoli - spinach bacon - pepperoni - meatball - sausage - anchovies - fresh garlic - ham Gourmet toppings priced according to market price PERSONAL PIZZAS Cheese 10 - Gourmet 13 CALZONE ~ STROMBOLI* choice of 2 toppings from above list 9.5 Return to the Top of the Page PASTA substitute whole wheat pasta 1.50 PASTA W/ TOMATO SAUCE 11 add meatballs 2.5 BAMBINO 14 bowtie pasta, grilled chicken, broccoli, fresh tomato, garlic & oil BENNY’S PENNE 14.5 mushrooms, sausage, fresh spinach w/ a light marsala cream sauce GRANDMA’S SUNDAY GRAVY 14 choice of pasta, homemade tomato sauce, meatball, sausage, pot cheese (ricotta) CRAZY ALFREDO 14.5 penne, chicken, fire roasted red peppers, spicy light alfredo sauce BUTCHIE’S BOLOGNESE 14 fussilli (corkscrew pasta) w/ meat sauce DEJURA GORGONZOLA 14.5 penne, gorgonzola, sun dried tomato, fresh spinach, roasted garlic, light cream RAJOPPI’S PUTTANESCA 13.9 angel hair pasta, capers, kalamata olives, hint of anchovy, marinara MOMMA’S PASTA 17 shrimp w/ broccoli rabe, onion, pancetta, fresh tomato over linguine TORTELLINI Di PASQUALE 14.5 prosciutto, roasted garlic, basil, fresh tomato, light cream sauce RIGATONI VODKA 13.5 light pink cream sauce MISSY’S MACARONI 14.5 rigatoni, sausage, broccoli rabe, garlic & oil CURLY’S CAPELLINI 17.5 clams & shrimp, sautéed w/ shiitake mushrooms, arugula, tomato LOUIE’S LINGUINE & CLAMS 14.9 white or red sauce FETTUCCINI ALFREDO 13.5 RIGATONI AL TELEFONO 13.5 marinara sauce, fresh basil, tossed w/ fresh mozzarella PENNE ARRABIATA 13 marinara, hot cherry peppers, black olives ZUPPA di PESCE 18 clams, shrimp, mussels, calamari, scungilli, in white or red sauce over linguine FLO’s “cheese” RAVIOLI 11 homemade recipe just like in her North Bergen kitchen PESCE FRA DIAVOLO mussels 15 - shrimp 18.5 - calamari 16.5 - scungilli 17.5 sautéed in a spicy marinara sauce over linguine LASAGNA 14.5 layered w/ ricotta, mozzarella, sausage & beef, Mamma Visaggio’s homemade recipe! BAKED ZITI 13 MANICOTTI 13 STUFFED SHELLS 13 LOBSTER RAVIOLI 16 topped with Vodka cream sauce Return to the Top of the Page BAMBINO’S BELLIES MIA’S SPAGHETTI & MEATBALLS 6 MIKIE’S MAC & CHEESE 6.5 CHICKEN FINGERS 7 served over fries PIZZA BY THE SLICE 3.75 For kids only after 4pm! MOZZARELLA STICKS 6 Return to the Top of the Page